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Easy Pancit Canton

Easy Pancit Canton

  |  June 11, 2018   |  
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Pancit is a traditional Filipino noodle dish with endless variations. One of the most common one is pancit canton. It is similar to chow mein or lo mein. A homecooked or restaurant... [Continue reading]

Homemade Pork Tocino

Homemade Pork Tocino

  |  June 9, 2018   |  
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Tocino is a classic Filipino breakfast, commonly served with fried rice and fried eggs, colloquially know as “Tosilog” – Tocino, Sinangag (fried rice), at itlog (egg).  Perhaps it is another... [Continue reading]

Crab Meat Frittata (Tortang Alimasag)

Crab Meat Frittata (Tortang Alimasag)

  |  June 1, 2018   |  
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Crab Meat Frittata is another common dish in the Philippines.  One of the benefits of living in the islands is the accessibility of sea food.  But even though seafood may... [Continue reading]

Misua Soup

Misua Soup

  |  May 31, 2018   |  
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Describe this dish to anyone who grew up in the Philippines and they would know what you’re talking about.  They might call it by different names.  Some know this dish... [Continue reading]

Grilled Pork Chops

Grilled Pork Chops

  |  May 28, 2018   |  
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We love to eat pork chops in the family.  We prefer the thin cut pork chops, about 1/4 to 1/2 inch thick.  They cook very fast and practically fool-proof to... [Continue reading]